FlashCheck® Jumbo Display Reduced Tip Probe Thermometer, Model 11066
The FlashCheck Jumbo Display Reduced Tip Probe Thermometer features a reduced tip that is ideal for measuring temperature of "thin mass" foods such as meat patties, chicken and fish fillets per the FDA Food Code 4-302.12(B). The thermometer is designed and constructed under exacting standards to meet and exceed specifications required for commercial and professional uses.
This Reduced Tip Probe Thermometer is engineered to set the industry standard for accuracy, durability and readability. The thermometer is designed and constructed under exacting standards to meet and exceed specifications required for commercial and professional uses.
- Thermometer’s reduced tip probe provides fast response time
- Ideal for measuring temperature of "thin mass" food such as meat patties, chicken, and fish fillets per FDA Food Code 4-302.12(B)
- Sealed unibody construction and RoHS-compliant
- IP56 waterproof & grease resistant
Probe Thermometer Calibration Video
| Feature | Specification | |
|---|---|---|
| DeltaTrak manufactures products under an ISO 9000 registered quality management system | ||
| Measurement Range | -40°F to 311°F (-40°C to 155°C) | |
| Accuracy | ±1°F (-4°F to 113°F); ±0.5°C (-20°C to 45°C), otherwise ±1.8°F (±1°C) | |
| Resolution | 0.1°F (0.1°C) | |
| Display Size/Update | 1.5" X 0.5" (38mm X 12.7mm)/Every 2 seconds | |
| Probe Size | 3.9" L (99mm L), 0.14" Dia to 0.1" Dia reduced tip (3.5mm Dia to 2.6mm reduced tip) | |
| Calibration | Factory calibrated to NIST traceable standards | |
| Battery | 1.5V button | |
| Battery Saver | Automatic shut off after 10 minutes | |
| Regulatory Compliance | NSF and RoHS compliant, CE mark, NIST traceable | |
| Body | ABS plastic, operating range -4°F to 190°F (-20°C to 88°C) | |
