Heat/Cool Cooking Thermometer, Model 26003

Use the Heat/Cool Cooking Thermometer, Model 26003, to view desired internal cooking temperature without ever opening the oven door. This thermometer removes all the guesswork because an alarm beeps when the pre-set temperature has been reached. The thermometer will also track the cooling rate of foods to ensure proper cool down temperatures. This thermometer comes with 2.5-feet heat-resistant Teflon extension cable and 6.5in rugged stainless steel probe that measures up to 392°F!

26003 Heat/Cool Cooking Thermometer
  • Fully automated time/temperature monitoring for food cool down
    • Programmable time/temperature settings, 3 zones
    • Confirms less than 6 hour total cool down time for food safety and compliance with FDA Food Code 3-501.14 (A,B)
    • Audible alarm if food exceeds time in temperature danger zone
  • New "Auto-Calibration" feature
    • Uses ice bath reference solution
  • Count down or count up timer for cooking and cooling
  • Audible alarms for PASS/FAIL notification and unattended operation
  • Easy to clean heat resistant Teflon® wire and waterproof probe
  • HACCP Compliant tool
  • Includes removable mounting cradle
Model 26003 Automated Cooking and Cool Down Thermometer
FeatureSpecification
DeltaTrak manufactures products under an ISO 9000 registered quality management system
Measurement Range 32°F to 338°F (0°C to 170°C)
Operating Range (base unit) -22°F to 122°F (-30°C to 50°C)
Accuracy 0°F to 275°F ± 1.8°F (0°C to 135°C ±1.0°C);
275°F to 302°F ± 2.7°F (135° to 150°C ±1.5°C)
Probe 6.5" (17cm) stainless steel, reduced tip. Detachable
Probe Wire 30" (76cm) heat-resistant Teflon
Timer Up to 23 hr 59 min. in count up or down modes
Body ABS plastic
Unit Weight 3.8oz (107.7g)
Resolution 0.1°(F or C)
Battery Two 1.5V button, battery life 18 months
Certification CE, factory calibrated to NIST standards, RoHS compliant
Download Heat/Cool Cooking Thermometer Spec Sheet Heat/Cool Cooking Thermometer

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